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Article

Development of a Diet Quality Screener for Global Use: Evaluation in a Sample of US Women

Selma Gicevic ; Yuchan Mou ; Sabri Bromage ; Teresa Fung ; Walter Willett |

Dans Journal of the academy of nutrition and dietetics (Vol. 121, n° 5, May 2021)

Background Valid and efficient tools for measuring and tracking diet quality globally are lacking. Objective The objective of the study was to develop and evaluate a new tool for rapid and cost-efficient diet quality assessment. Design [...]

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Article

Food Insecurity and Less Frequent Cooking Dinner at Home Are Associated with Lower Diet Quality in a National Sample of Low-Income Adults in the United States during the Initial Months of the Coronavirus Disease 2019 Pandemic

Julia A. Wolfson ; Hannah Posluszny ; Selma Kronsteiner-Gicevic ; Walter Willett ; Cindy W. Leung |

Dans Journal of the academy of nutrition and dietetics (Vol. 122, n°10, October 2022)

Background Food insecurity is a critical public health problem in the United States that has been associated with poor diet quality. Cooking dinner more frequently is associated with better diet quality. Objective This study aimed to examine how[...]

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